2020

Chocolate Cream Cupcakes

I found this recipe on Courtney’s Homestead but I did change it a little bit. plant based, dairy free, egg free, refined sugar free, absolutely delicious, we loved this recipe. […]

Thai Crunch Salad

Plant Based, gluten free, oil free, refined sugar free, This recipe is from Donna Kennett from Planted Life. I worked for her for a few months. It is so delicious. […]

Smashed Chickpea Lettuce Wrap

Smashed Chickpea Lettuce Wrap Romaine lettuce leaves washed 1 can of chickpeas rinsed and drained red onion diced finely avocado diced garlic powder onion powder salad dressing of choice salt […]

Our 2020 Greenhouse

We have been very active in getting our garden ready to plant this year. We planted several things outside in the last month. We planted lots of seeds inside this […]

White Chili

1 large green pepper chopped 1 onion, chopped 3 stalks celery diced 3 -4 garlic cloves Saute the ingredients above in a skillet. Add a few tablespoons of water at […]

PB&J Oatmeal Bars

PB&J Oatmeal Bars 3/4 cup natural creamy peanut butter 1/2 cup sugar (I have also tried coconut sugar and pure maple syrup and they work great) 1 tablespoon vanilla extract […]

Steel Cut Oats

Steel Cut Oats Soaking the oats: 1 cup steel cut oats (not quick cooking) 3 cups warm water 1 Tablespoon acidic medium: lemon juice or apple cider vinegar Soaking Instructions: […]

Creamy Cherry Smoothie

I started making smoothies about 30 years ago. I can’t believe what a big difference a high speed blender makes. I have gone through many phases over the years. I […]

Cashew Cheese Sauce

Cashew Cheese Sauce 1 cup yellow potatoes 1/4 cup peeled carrots 1/3 cup chopped onion 3/4 cup water from cooking veggies 1/2 cup raw cashews 1/4 cup coconut milk or […]