Cashew Cheese Sauce
Cashew Cheese Sauce 1 cup yellow potatoes 1/4 cup peeled carrots 1/3 cup chopped onion 3/4 cup water from cooking veggies 1/2 cup raw cashews 1/4 cup coconut milk or […]
Sauces and Dressings
Fresh Raspberry Jam
We started doing this about 5 or so years ago. This is the perfect season for it. Berries are in season right now. Its very simple. I like it best […]
Cashew Sour Cream
1 1/2 cups raw cashews 3/4 cup water 2 tablespoons apple cider vinegar 1 tablespoon fresh lemon juice 1/2 teaspoon salt Quick soak the cashews: Bring a few cups of water […]
3-2-1 Dressing
3-2-1 Dressing This is my favorite go to dressing that I try to keep made in the fridge so that I always have a simple salad dressing to use when […]
Ultimate Vegetable Teriyaki Stir-Fry
Recipe from Plant-Powered Families by Dreena Burton on nutritionstudies.org Teriyaki Sauce This week I will be sharing a few of our family favorite dinners. I have made this recipe twice […]
Pesto (dairy & oil free)
Dairy free, oil free, gluten free, plant based Our family has loved pesto for many years. When I made the decision to go 100% plant based, I missed pesto so […]
Toby’s Peanut Sauce
By Toby Rosenberg From the Plant-Strong Cookbook 1 large garlic clove One 1-inch chunk fresh ginger peeled and grated 1/2 cup water 1/2 cup natural peanut butter or almond butter […]
Oil Free Hummus
Oil Free Hummus This is one of my favorite sauces, dips, topping, dressings to have on hand. It is so versatile to use in everything. Makes 2 cups 2 garlic […]
